Chocolate Covered Strawberries with a Kick

Equipment: Microwave Safe Bowl

Prep Time: 20 minutes

Servings: 4


  • 1 Dozen of Fresh Strawberries
  • 4 Ounces of Dark Melting Chocolate Wafers
  • Spicelopedia™ Chili Lime Adobo Seasoning


Step One

Wash and dry strawberries with a paper towel. Lay the stems flat, and/or arrange the leaves of the stems to make a base for the strawberries to sit upright.

Step Two

Melt the chocolate wafers in a microwave safe bowl, about 30 seconds. Adjust time for your microwave.  Do not let the chocolate boil.

Step Three

Dip each strawberry into the melted chocolate.  You don’t have to be too perfect. 

Step Four

Set strawberries upright on a plate lined with wax paper.

Step Five

Dust the top of each strawberry with a pinch of the Chili Lime Adobo Seasoning.

Step Six

Chill in the refrigerator, uncovered, for at least 15 minutes. Serve cold.