Island Seafood Broil
Prep Time: 15 minutes
Servings: 2
Ingredients
- 10 Wild Caught Sea Scallops, medium.
- 8 Jumbo Shrimp, Peeled and Deveined.
- 5 Ounces of Lobster Tail.
- 2 Tbsp of Spicelopedia™ Island Citrus Blast Seasoning.
Procedures
Step One
Preheat broiler.
Step Two
If frozen, soak scallops in cold water 5-10 minutes. Remove scallops from water. Pat dry with paper towel. If using fresh scallops, pat dry.
Step Three
Peel and devein the shrimp.
Step Four
Cut the back of the lobster shell with kitchen scissors and pull the meat from the shell, not entirely detaching it.
Step Five
Add seasoning and butter to a microwave save bowl. Melt the butter in the microwave. Stir.
Step Six
Arrange seafood on baking sheet. Brush with butter and seasoning mixture.
Step Seven
Broil for approximately 5 minutes, or until seafood is cooked to your liking.
Step Eight
Brush seafood with remaining butter and sprinkle with lemon juice before serving.