Learn How to Make Fish Tacos with Creamy Taco Sauce

[[ recipeID=recipe-8leqg82f8, title=Fish Tacos with Creamy Taco Sauce ]]

Ingredients

Instructions

Ingredients

Instructions

Preheat grill or grill pan to medium
Pat fish dry with a paper towel.
Create a wet rub by combining the lime juice, rice vinegar, and seasoning.
Rub evenly over the fish.
If you are using a charcoal or gas grill, you may opt to use a grill basket (sprayed with cooking spray for easier turning (for the fish).
FOR THE SAUCE: Combine all remaining ingredients (except for the tortillas). Refrigerate until ready to use.
Note: Tortillas can be heated on the grill.

Notes

SUGGESTION: Top fish tacos with your favorite toppings such as cilantro, thinly sliced cabbage, grilled corn and sliced Jalapeño. Other great toppings include pickled red onion, lettuce and tomato. Add the creamy taco sauce and finish with a dusting of the Spicelopedia seasoning at the end for a great “pop” in flavor.

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Learn How to Make Fish Tacos with Creamy Taco Sauce

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Fish Tacos with Creamy Taco Sauce

Ingredients

Instructions

Ingredients

Instructions

Notes