Name: Tropical Island Ribs Recipe
Prep time: 15 min
Cook time: 3 h
Total time: 3 h 15 min
Yield: 3
Ingredients: 6 lbs of St. Louis Spare Ribs; ¼ Cups Divided of Spicelopedia® Island Citrus Blast Seasoning; 2 Cups of Bottled Margarita Mix; ¼ Cups of Orange Juice, freshly squeezed

Tropical Island Ribs Recipe

Rated 5.0 stars by 1 users

Servings

Prep Time

15 minutes

Cook Time

3 hours

Tropical Island Ribs are a delicious and flavorful dish that combines the sweetness of tropical fruits with the smoky and savory flavors of tender ribs. This recipe is perfect for those who love to experiment with different flavors and enjoy a taste of the tropics.

Ingredients

6 lbs of St. Louis Spare Ribs
¼ Cups Divided of Spicelopedia® Island Citrus Blast Seasoning
2 Cups of Bottled Margarita Mix
¼ Cups of Orange Juice, freshly squeezed

View Cart (0) Checkout

Directions

Preheat the oven to 275 degrees F.
Remove membrane from ribs. Add ribs to the baking pan.
Rub rib rack liberally on both sides, reserving ¼ of the seasoning.
Pour margarita mix around the ribs.
Cover with tinfoil and bake for 3 hours until meat begins to separate from bone.
Preheat the grill or grill pan to medium-high.
Mix the orange juice and remaining seasoning.
Add ribs to grill, cook for about ten minutes per side, basting with juice and seasoning mixture.